Mustard Oil Cooking - Double Deepak

The Perfect Palak Paneer Recipe Using Mustard Oil

The Perfect Palak Paneer Recipe Using Mustard Oil An iconic Indian meal, palak paneer blends the richness of paneer with the goodness of spinach. Using mustard oil can improve the nutritional value of this meal and offer an unusual taste. Making palak paneer using mustard oil will be best done with Double Deepak Kachi Ghani [...]

How to Make Crispy Aloo Tikki with Mustard Oil

How to Make Crispy Aloo Tikki with Mustard Oil Popular in India, Aloo Tikki is distinguished by its crispy exterior and soft, tasty inside. Try preparing aloo tikki with mustard oil to give this traditional meal an original spin. The premium product Double Deepak Kachi Ghani Mustard Oil from Shree Vanaspati Products India Ltd. improves [...]

How to Make a Delicious Samosa with Kachi Ghani Mustard Oil

Delicious Samosa with Kachi Ghani Mustard Oil Samosas are a beloved snack in India, known for their crispy exterior and flavorful filling. To make the perfect samosa, using high-quality oil is essential. Double Deepak Kachi Ghani Mustard Oil, a premium product from Shree Vanaspati Products India Ltd. in UP, is the ideal choice for enhancing [...]

Delicious Pav Bhaji made with Kachi Ghani Mustard Oil

Kachi Ghani Mustard Oil Pav Bhaji, a beloved street food classic, holds a special place in the hearts of food lovers across India. The secret to making this dish not just good but absolutely irresistible lies in the choice of cooking oil. Double Deepak Kachi Ghani Mustard Oil is the game-changer you need for Pav [...]

Delicious Aloo Tikki Made with Pure Kachi Ghani Mustard Oil

Pure Kachi Ghani Mustard Oil Aloo Tikki, a beloved snack across India, has the power to bring a smile to anyone's face with its crispy exterior and flavorful filling. The secret to making your Aloo Tikki not just good but great lies in the choice of oil. Double Deepak Kachi Ghani Mustard Oil is the [...]

METHOD OF MAKING BHINDI MASALA WITH MUSTARD OIL

सरसों के तेल से भिंडी मसाला बनाने की विधि। भिंडी मसाला, पूरे भारत में एक पसंदीदा व्यंजन है, जो विभिन्न मसालों की मनमोहक सुगंध और स्वाद के साथ भिंडी के समृद्ध स्वाद को एक साथ लाता है। सरसों के तेल का तेज़ स्वाद एक अनूठा स्पर्श जोड़ता है, जिससे यह व्यंजन और भी अधिक आनंददायक [...]